Chef Holli Ugalde from Hells Kitchen pairs Crustini with Wine

On a warm summer afternoon in beautiful Santa Monica, California, we were visited by celebrity Chef Holli Ugalde from Gordon Ramsey’s top rated TV show, Hell’s Kitchen.  Chef Holli came for a chat with Charity about her experiences on the show and taste some wine, but of course we could not pass on the opportunity to taste her amazing food. Charity unveiled some simple ingredients and challenged the Chef to quickly create a dish that would pair well with a Middle Sister Cabernet Sauvignon. The result was a wonderful Crustini with orange and fennel mascarpone cream.

Chef Holli Ugalde & host Charity Winters

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